It seems quite fitting after such a lovely sunny weekend to be posting a great recipe for leftover barbecue chicken. This is a really simple, quick and super scrummy wrap recipe that will go with any sort of barbecued chicken. I obviously used my leftover citrus chicken kebabs, but it would also work with some sticky thigh meat or even something with a spicy kick. For those of you that actually manage to eat all your food then just mix up the marinade ingredients from my previous post and pan fry the chicken – either way these wraps are delicious, light and summery!
– Left over barbecue chicken (or mix up the recipe from scratch and fry) – roughly chopped into smaller pieced
– Feta cheese – crumbled
– Mixes Salad Leaves
This wrap is really simple to make, just spread out your wraps, layer up the fillings and roll – the quantities will depend on how much chicken you have and how much you love the other ingredients.